Position Overview:
Ambar Estate, the first Regenerative Organic Farm Certified Estate in the renowned Dundee Hills, is seeking a reliable and enthusiastic part time Server Assistant. The Server Assistant’s primary responsibilities revolve around supporting the Winery Educators, Sommeliers and Hospitality Coordinator in providing the highest level of member and guest experience by presenting and clearing food, setting and clearing tables and supporting the culinary program when needed. The Server Assistant reports to the General Manager.

Responsibilities:
•  Food running duties including accurate and timely delivery of food to tables with a brief and friendly description of offerings.
•  Bussing duties including setting and clearing tables, glass polishing and maintenance of service stations and overall tasting room presentation.
•  Cross trained to support basic culinary support functions as needed.
•  Support training of new employees in collaboration with Hospitality Coordinator and General Manager.
•  Attendance and support at all winery sponsored and private events.
•  Hours for this role are Friday, Saturday and Sunday with occasional additional days to support events.

Qualifications:
•  Available to work weekends and holidays as needed.
•  Ability to lift 40 lbs.
If you are passionate about hospitality, have an appreciation for wine, and are excited about being part of a pioneering estate committed to regenerative organic farming, we invite you to apply for the Runner/Busser position at Ambar Estate. Join us in creating memorable experiences for our guests while promoting sustainable and regenerative practices in the heart of the Willamette Valley.